Chincha Gulachi Amti | Maharashtrian Amti | Sweet & Sour Lentil Curry

Chincha Gulachi Amti | Maharashtrian Amti | Sweet & Sour Lentil Curry https://thespicycafe.com/wp-content/uploads/2023/05/82-amti-recipe-maharashtrian-chincha-gulachi-amti-traditional-authentic-indian-lentil-curry-easy-quick-simple-lunch-dinner-dal-piegeon-lentils-keto-vegan-vegetarian.png https://thespicycafe.com/tag/vegan-recipes/

6SharesChincha Gulachi Amti is a traditional authentic Maharashtrian dal recipe made with tamarind pulp & Jaggery with an aromatic spice called Goda Masala. This is a vegan, protein-rich, no onion-garlic, beginner-friendly & nutritious lentil curry made using turdal also called arhar dal or pigeon peas. About Chincha Gulachi Amti Recipe Chincha Gulachi Amti translates to … Read more

Pasta In Red Sauce | Red Sauce Pasta Recipe

Pasta In Red Sauce | Red Sauce Pasta Recipe https://thespicycafe.com/wp-content/uploads/2023/05/3.png https://thespicycafe.com/tag/vegan-recipes/

20SharesPasta in red sauce as the name suggests is a delicious pasta tossed in homemade tomato-based flavourful sauce. The dish itself is vegan, beginner-friendly and a kid’s favourite. Making red sauce pasta is super easy and made with basic ingredients. About Pasta in red sauce Pasta is a family favourite and we love to include … Read more

Aloo Palak Recipe| Potatoes Spinach Stir Fry | Aloo Palak Ki Sabzi

Aloo Palak Recipe| Potatoes Spinach Stir Fry | Aloo Palak Ki Sabzi https://thespicycafe.com/wp-content/uploads/2023/05/16-aloo-palak-sabzi-vegan-spinach-potato-curry-restaurant-style-Indian-easy-quick-simple-lunch-dinner-green-leafy-glutenfree-beginner-recipe.jpg https://thespicycafe.com/tag/vegan-recipes/

22SharesAloo palak is a super easy sabzi recipe made with fresh palak (spinach) and cubed potatoes. This is a vegan, gluten-free, beginner-friendly recipe. This is a dry version of aloo palak making it the best option to pack for lunch box along with soft chapatis. About Aloo Palak Aloo palak in English translates to Spinach … Read more

Medu Vada Recipe | Urad Dal Vada

Medu Vada Recipe | Urad Dal Vada https://thespicycafe.com/wp-content/uploads/2023/04/1-medu-vada-south-indian-ulundu-uddina-geralu-uzhunnu-urad-dal-vada-breakfast-snack-vegan-vegetarian-easy-quick-simple-Indian-snack-recipe.jpg https://thespicycafe.com/tag/vegan-recipes/

27SharesMedu vada also called urad dal vada is a popular South Indian snack recipe made from skinless black lentils. These are served with hot spicy, tangy sambar and coconut chutney. Medu vada is also called uddina vada, garelu, uzhunnu, ulundu vadai. These medu vada turns out fluffy and crispy. This is an easy, delicious, vegan, … Read more

Easy Chutney Wale Aloo Ki Sabzi | Chutney Potato Sabzi

Easy Chutney Wale Aloo Ki Sabzi | Chutney Potato Sabzi https://thespicycafe.com/wp-content/uploads/2023/03/124-chutney-aloo-potatoes-potato-curry-easy-vegan-side-dish-main-dish-simple-quick-easy-lunch-dinner-breakfast-snack-vegetarian-indian-green-chutney-hare-dhaniye-ki-chutney.jpg https://thespicycafe.com/tag/vegan-recipes/

32SharesChutney wale aloo ki sabji is a delicious flavourful Indian side dish made with boiled potatoes cooked in spicy chutney masala. This chutney potato sabji is a vegan, beginner & bachelor-friendly easy simple & quick dry sabji recipe that is best served with chapati, phulka or with dal rice. Using a few basic ingredients this … Read more

Kobi Batata Bhaji (Cabbage Potato Sabzi)

Kobi Batata Bhaji (Cabbage Potato Sabzi) https://thespicycafe.com/wp-content/uploads/2023/03/16-patta-gobi-ki-sabji-cabbage-potato-curry-kobi-chi-bhaji-vegan-vegetarian-easy-lunch-dinner-breakfast-sabzi-indian-recipes-maharashtrian.jpg https://thespicycafe.com/tag/vegan-recipes/

29SharesKobi batata bhaji is a simple everyday kind of sabzi preparation that is made using minimal ingredients and taste delicious. This makes a perfect side dish with roti, phulka and dal rice. Kobi also known as patta gobi in Hindi is a nutritious vegetable that is made in almost every Indian household. This is a … Read more

Tandalache Vade | Malavani Vade | Rice Poori

Tandalache Vade | Malavani Vade | Rice Poori https://thespicycafe.com/wp-content/uploads/2023/06/tandlache-vade-malvani-vade-kombdi-vade-rice-poori-puffed.jpg https://thespicycafe.com/tag/vegan-recipes/

29SharesTandalache vade also called as malvani vade is a puffed poori recipe made with rice flour. This is a delicious crispy poori most popular on the western coast of Maharashtra from the region of Malvan and Konkan. Tandul is a Marathi word for rice and vade is puffed poori made with different kinds of flour. … Read more

Vangyache Kacche Bharit | Baingan Bharta (Maharashtrian Recipe)

Vangyache Kacche Bharit | Baingan Bharta (Maharashtrian Recipe) https://thespicycafe.com/wp-content/uploads/2023/02/111-vangyacha-bharit-kacchya-maharashtrian-khandeshi-recipe-eggplants-aubergine-baba-ganoush-brinjal-roasted-vegan-vegetarian-Indian-easy-lunch-dinner-with-bhakri.jpg https://thespicycafe.com/tag/vegan-recipes/

60SharesVangyache bharit is a popular Indian recipe also known by the name of baingan bharta. This is an Indian version of mashed eggplants infused with Indian spices and herbs. This is a vegan, diabetic-friendly simple recipe best for weekend meals. Vangyache bharit is very popular all over India and is made almost in every household. … Read more

Lasooni Dal Tadka Recipe | Garlic Tadka Dal

Lasooni Dal Tadka Recipe | Garlic Tadka Dal https://thespicycafe.com/wp-content/uploads/2023/01/1-lasooni-dal-tadka-dal-fry-vegan-vegetarian-lentil-curry-dhaba-style-restaurant-style-Indian-diabetic-friendly.jpg https://thespicycafe.com/tag/vegan-recipes/

110SharesLasooni dal tadka is a delicious lentil curry infused with crispy chunks of garlic. This is a vegan, protein-rich, diabetic-friendly, beginner & bachelor-friendly recipe. Lasooni dal tadka also spelled as Lehesuni dal tadka in English translates to Garlic dal tadka is made with lentils tempered with lots of garlic simmered along with aromatic herbs and … Read more

Varanfal / Chakolya – Dal Dhokli Recipe

Varanfal / Chakolya - Dal Dhokli Recipe https://thespicycafe.com/wp-content/uploads/2023/01/traditional-gujarati-dal-dhokli-recipe-authentic-maharashtrian-varanfal-recipe-vegan-vegetarian.jpg https://thespicycafe.com/tag/vegan-recipes/

123SharesVaranfal also called as chakolya and dal dhokli is a popular Indian recipe made with lentils and whole wheat flour. This is a high-protein vegetarian one-pot meal. This recipe is very popular in Maharashtra, Gujarat and Rajasthan. Varanfal / dal dhokli is a perfect combination of spiced wheat flour dumplings that are simmered in sweet, … Read more