Bhendi Chi Bhaji | Bhindi Ki Sabji

3SharesBhendi chi bhaji in English translates to Okra Stir Fry Veggie and in Hindi is called Bhindi ki sabji. Bhendi chi bhaji / bhindi ki sabji is a delicious everyday Indian vegetable preparation. Bhendi is also known as Bhindi, Okra or Lady’s Finger. It is the most popular and nutritious vegetable prepared almost in every … Read more

Aloo Shimla Mirch Sabji | Dry Aloo Capsicum Sabji

aloo shimla mirch sabji dry aloo capsicum stir fry vegetable vegan plantbased vegetarian

6SharesAloo shimla mirch sabji in English translates to potato & bell pepper veggie. This is a quick, easy, vegan and beginner-friendly recipe. Aloo shimla mirch sabji is an everyday kind of recipe best served with roti or dal rice. Every household has its own version of making this scrumptious dish. This is a dry sabji … Read more

Kanda Tomato Koshimbir | Temperd Onion Tomato Salad

kanda tomato koshimbir onion tomato salad recipe vegan vegetarian plantbased snack side dish

9SharesKanda Tomato Koshimbir in English translates to Onion Tomato Salad. It is quick,easy and simple salad preparation.  This is a vegan, diabetic-friendly, beginner & bachelor-friendly plant-based recipe. Kanda means Onions and Koshimbir mean Salad. This koshimbir / salad is made with finely chopped onion & tomatoes and is tossed along with coarsely crushed peanuts, and tempered with mustard seeds and spices. The main … Read more

Instant Kairichi Chutney | Kacche Aam Ki Chutney | Raw Mango Chutney

kairi chi chutney kacche aam ki chutney raw mango chutney vegan gluten-free healthy indian condiment

52SharesKairi chi chutney in English translates to raw mango chutney. This is a spicy & tangy condiment made with firm raw mangoes (kairi). This is vegan, no oil, gluten-free, beginner-friendly recipe. Kairi chi chutney also known as kaache aam ki chutney / green mango chutney / raw mango chutney is a flavourful spicy and tangy … Read more

Bhatache Vade | Rice Pakora | Chawal Ke Pakore

rice pakora bhatache vade chawal ke pakore

65SharesBhatache vade also know as Chawal ke pakode in Hindi and  Rice Fritters in English are crispy fried snack recipes made with leftover cooked rice that is mixed with besan (gram flour) along with flavourful spices and then deep-fried. This is a vegan & gluten-free recipe. When it comes to leftover rice recipes, there are numerous recipes that are normally prepared in every … Read more

Kachya Kelyachi Bhaji | Raw Banana Sabji | Kache Kele Ki Sabji (No Onion No Garlic)

Indian vegan stir fry recipe of raw banana also known as plantain in english and kacche keli ki sabji in hindi in marathi it is also called as kachya kelyachi bhaaji

90SharesKachya kelyachi bhaji in English means Raw banana stir fry vegetable. Raw banana also known as Plantain is one of the most popular vegetables all around the globe. This is a vegan, nutritious dry sabji made with minimal spices. Kachya kelyachi bhaji / plantain sabji makes a perfect side dish for dal rice or sambar rice. This … Read more

Maharashtrian Style – Tendli Rice | Tondli Cha Bhaat

vegan glutenfree maharashtrian style tondli cha bhat masale bhaat made during festive occasions

7SharesTendli in English means Ivy gourd and bhaat means rice. Tendli bhaat also called tondli cha bhaat is a mildly spiced rice recipe mostly made during festive or special occasions. This is a vegan, no onion & no garlic satvik recipe.Tendli bhaat / tondli cha bhaat is a traditional Maharashtrian recipe served at weddings, thread … Read more

Tendli Rice (Maharashtrian Style) | Tondli Bhaat Recipe

vegan glutenfree maharashtrian style tondli cha bhat masale bhaat made during festive occasions

77SharesTendli in English means Ivy gourd and bhaat means rice. Tendli bhaat also called tondli cha bhaat is a mildly spiced rice recipe mostly made during festive or special occasions. This is a vegan, no onion & no garlic satvik recipe. Tendli bhaat / tondli cha bhaat is a traditional Maharashtrian recipe served at weddings, … Read more

Upvasache Pattice | Farali Pattice | Farali Kachori

160SharesUpvasache pattice / farali pattice is a popular Indian Fasting / Vrat / Upvas recipe made with coconut filling that is stuffed in potato covering. This is a vegetarian, vegan, gluten-free, no onion no garlic recipe. The recipe that I have shared here is made using freshly grated coconut along with basic spices & herbs. These pattice are also called farali … Read more

Black-Eyed Bean Curry | Chavali usal | Lobia Masala

86SharesChavali usal / lobia masala / Black-eyed bean curry is a protein-rich delicious curry.  Chavali is also known as Black-eyed bean or Lobia. This is a vegan, protein-rich and diabetic-friendly recipe. Black-eyed bean is such a popular legume that is made almost all around the world. The healthy legume is rich in iron and fiber.  In India, the recipe varies from state to state. In the north this bean curry is made … Read more

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