vegan indian recipes

Moong Dal Pakoda | Moong Dal Vada | Moong Dal Bhajiya Recipe

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Moong Dal Pakoda | Moong Dal Vada | Moong Dal Bhajiya Recipe https://thespicycafe.com/wp-content/uploads/2023/07/11-1-moong-dal-pakoda-monsoon-snack-moong-bhajiya-moong-bhajji-bhajee-yellow-mung-bean-fritters-vegan-vegetarian-protein-rich-easy-quick-simple-breakfast-lunch-dinner.png https://thespicycafe.com/tag/vegan-indian-recipes/

Moong dal pakoda is a popular Indian snack made from split yellow mung lentils (moong dal). The main ingredient is split yellow moong dal, which is soaked and ground into a coarse paste. This is a vegan, no onion no garlic & beginner-friendly snack recipe. About Moong Dal Pakoda Moong dal pakoda are one of … Read more

Easy Chutney Wale Aloo Ki Sabzi | Chutney Potato Sabzi

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Easy Chutney Wale Aloo Ki Sabzi | Chutney Potato Sabzi https://thespicycafe.com/wp-content/uploads/2023/03/124-chutney-aloo-potatoes-potato-curry-easy-vegan-side-dish-main-dish-simple-quick-easy-lunch-dinner-breakfast-snack-vegetarian-indian-green-chutney-hare-dhaniye-ki-chutney.jpg https://thespicycafe.com/tag/vegan-indian-recipes/

Chutney wale aloo ki sabji is a delicious flavourful Indian side dish made with boiled potatoes cooked in spicy chutney masala. This chutney potato sabji is a vegan, beginner & bachelor-friendly easy simple & quick dry sabji recipe that is best served with chapati, phulka or with dal rice. Using a few basic ingredients this … Read more