Gavar Bhaji Maharashtrian Style | Gawar Ki Sabji (With Peanuts)

2SharesGavar also spelt as Gawar or Guar in English translates to cluster beans. This is a dry stir fry everyday kind of bhaji / sabji served with flatbreads or as a side dish with dal rice. This nutritious vegetable is prepared almost in every household across India. This is a vegan, diabetic-friendly, beginner-friendly, fiber-rich, low-calorie … Read more

Chavali Chi Bhaji | Chavali Chi Palebhaji | Green Amaranth Sabji

8SharesChavali chi palebhaji in English translates to Green Amaranth and in Hindi is known as Cholai. This green leafy vegetable is also known as Hirva Math (Green Math Bhaji). This is a simple Indian stir-fry recipe packed with delicious flavours and full of nutrition. Chavali chi pale bhaji is a Marathi term given to green amaranth vegetable. … Read more

Green Moong Dal Soup – Lentil Soup (For Weightloss)

green moong dal soup lentil soup vegan vegetarian

A high protein diabetic-friendly & weight -loss soup made with whole green moong dal. An easy & delicious soup for lunch & dinner.

Aloo Gobi Sabji | Cauliflower & Potato Curry

aloo gobi ki sabji cauilflower potato vegan curry glutenfree curry Indian main meal restaurant dhaba style

25SharesAloo gobi Sabji in English translates as Cauliflower potato curry. Florets of cauliflower are mixed with cubed potatoes and simmered in an aromatic spice blend. . This is a vegan, gluten-free, beginner & bachelor-friendly recipe. This is a simple, homestyle sabji preparation best served with phulkas, roti or tava paratha. Using minimal ingredients & spices this dish tastes amazing and … Read more

Bharli Vangi Maharashtrian Style | Stuffed Eggplant Curry Indian Recipe

bharli vangi maharashtrian traditional curry

19SharesBharli vangi in English translates to stuffed eggplant curry and in Hindi, it’s known as bharwa baingan. This is an easy and simple vegan, no onion no garlic recipe. Here “Bharli” means stuffed and “Vangi” means brinjals / eggplants. Vangi is a Marathi name for baingan, eggplants, brinjal, and aubergine. This recipe is one of … Read more

Mod Alelya Matki Chi Usal Maharashtrian Style – Moth Beans Curry

matki chi usal brahmin style maharashtrian style indian curry recipe moth beans curry vegan diabetic friendly high-protein matki usal sprouted matki dal

7SharesMatki Chi usal  is a traditional Maharashtrian dish made with sprouted Matki (Moth Beans). This is a protein-rich delicious and nutritious curry.  Matki is also known as Moth Beans, Mat Beans or Dew Beans. This is a vegan, protein-rich, diabetic-friendly, and nutritious recipe. Matki chi usal (moth bean curry) is very popular in Maharashtra and is often served with … Read more

Corn Palak | Spinach Corn Curry

19SharesCorn Palak also known as Corn Spinach Curry is a creamy, flavourful, rich curry dish made with spinach leaves and boiled corn kernels. This is a vegan, plant-based, beginner-friendly recipe. We love spinach and at home make several dishes out of it on regular basis. Spinach/Palak is one such nutritious green that I always try … Read more

Kadai Chicken

Kadai chicken also know as karahi chicken or kadai murg is a popular north Indian chicken recipe in which marinated chicken pieces are smothered in thick spicy onion tomato masala. Kadai in English translates to Indian wok. To make this kadai chicken freshly ground spice mix (masala) is made known as kadai masala. So when … Read more

Ambadi Chi Patal Bhaji | Maharashtrian Style Gongura Curry

vegan plantbased ambadi chi patal bhaji maharashtrian style

27SharesAmbadi chi patal bhaji is a traditional Maharashtrian recipe made with gongura leaves also known as sorrel leaves. This is a typical Maharashtrian curry preparation in which cooked ambadi leaves (Gongura / Sorrel leaves) are combined with besan (gram flour) along with basic minimal spices which are then tempered with garlic and mustard seeds. Ambadi in English means Gongura leaves or sorrel leaves. Ambadi … Read more

Khatta Meetha Kaddu | Sweet And Sour Pumpkin Curry

pumpkin curry sweet sour vegan vegetarian curry sabji Indian recipe

110SharesKhatta meetha kaddu in English translates to sweet & sour pumpkin curry. This is a vegan, no onion no garlic, beginner & bachelor-friendly recipe. This pumpkin / kaddu sabji is also known as bhandarewali kaddu ki sabji, petha ki sabji. Pumpkin is called kaddu in Hindi and lal bhopla in Marathi. This sweet and sour … Read more