Matki Chi Usal | Dry Matki Sabji For Tiffin

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Matki usal in English translates to Moth Bean Curry. This is a nutritious curry recipe made using sprouted matki (moth beans) simmered in coconut-based gravy. This curry is also called matki dal and is a staple food in every Maharashtrian household. This is a vegan, high in protein, diabetic-friendly easy curry recipe. About Matki Sabji (Dry) Matki Chi usal is a … Read more

Rajgira Puri | Farali Puri| Vrat Ki Puri

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Rajgira puri also called as Farali puri or Upvasachi puri (Vrat ki puri) is a deep-fried puffed bread made with rajgira flour also called Amaranth flour. This is a vegan, gluten-free, beginner-friendly, fasting (vrat / upvas) recipe. About Rajgira Puri Rajgira puri is a simple, quick and easy recipe often prepared during Hindu fasting festivals … Read more

Vegetable American Chopsuey

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American chopsuey is a delicious Indo-Chinese dish made from fried noodles that are topped with sweet and sour gravy. This is a vegan, beginner-friendly, snack recipe. About American Chopsuey American chop suey is a side dish that is often served with fried rice or noodles. This recipe is quite simple to make. Basic vegetables like … Read more

Bread Halwa | Bread Pudding Recipe Indian Style

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Bread halwa is a delicious Indian dessert made with white or brown bread along with ghee, sugar and nuts. This is a beginner-friendly, easy-to-make vegetarian sweet dish that can be served during special occasions or as a dessert post-meal. About Bread Halwa Recipe Bread Halwa is a popular Indian dessert often served at weddings and … Read more

Aloo Gobi Matar Sabji | Cauliflower, Potatoes & Peas Curry

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Aloo Gobi Matar is a simple, nutritious and easy-to-make everyday kind of sabji recipe made with cauliflower, potatoes and green peas. This vegan, beginner-friendly, gluten-free sabzi recipe pairs best with flatbread or as a side dish with rice and curry. About Aloo Gobi Matar Recipe Aloo Gobi Matar is a simple, quick and easy-to-make vegetable … Read more

Prawns Koliwada | Spicy & Crispy Fried Prawns

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Prawns koliwada is a quick, simple and easy starter recipe. This is a beginner-friendly, protein-rich snack recipe. About Prawns Koliwada Recipe Prawns koliwada is a delicious snack mostly served as a starter or as a side dish with non-vegetarian meals. These delectable prawns are skillfully prepared with a flavorful coating, making Prawn Koliwada a sought-after … Read more

Maggi Noodles Recipe | Vegetable Maggi Masala Noodles Recipe

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Masala Maggi Noodles is an Indian snack recipe made with instant maggi noodles tossed with nutritious vegetables & spices. This is a beginner-friendly, vegetarian, easy-to-make snack recipe that comes together in just 15 minutes. About Maggi Masala Maggi noodles are one of the most popular food in all over India as it gets cooked quickly … Read more

Besan Bread Toast | Besan Toast

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Besan bread toast is a simple, easy-to-make dish made with sliced bread, besan, spices & herbs. This besan toast can be served for breakfast as well as for tea-time snacks. This is a vegan, protein-rich, beginner-friendly, snack recipe. About Besan Bread Toast Recipe Bread besan toast is a quick breakfast recipe made with bread slices, … Read more

Mushroom Masala Curry | मशरूम मसाला करी | Mushroom Curry Recipe

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Mushroom masala curry is a delicious versatile recipe packed with flavours. This is an easy-to-make, low-calorie curry that pairs best with any flatbread. This mushroom masala curry is vegan, gluten-free, beginner-friendly recipe. About Mushroom Masala Curry Recipe Mushroom masala is an everyday kind of curry that is very simple, quick and easy to make. This … Read more

Methi Thepla Recipe | मेथी थेपला | Methi Paratha

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Methi thepla is a popular Gujarati snack recipe made with fresh methi leaves (fenugreek leaves) added to whole wheat flour along with spices and herbs. This is a quick, straightforward recipe best served for light meals, breakfast or as an evening snack. Methi thepla is a vegan, beginner-friendly, diabetic-friendly, no onion no garlic satvik snack … Read more