Corn Palak | Spinach Corn Curry

19SharesCorn Palak also known as Corn Spinach Curry is a creamy, flavourful, rich curry dish made with spinach leaves and boiled corn kernels. This is a vegan, plant-based, beginner-friendly recipe. We love spinach and at home make several dishes out of it on regular basis. Spinach/Palak is one such nutritious green that I always try … Read more

Sabudana Thalipeeth | Upvasache Thalipeeth | Farali Thalipeeth Recipe

maharashtrian upvas thalipeeth sabudana thalipeeth

30SharesSabudana thalipeeth is a popular Indian flatbread made with sabudana pearls also known as sago pearls (tapioca pearls). This is a gluten-free, no onion no garlic, fasting /vrat /upvas recipe. In Marathi, we call it Sabudanyache thalipeeth which are usually made for breakfast or as a snack, especially during vrat / upvas (Fasting days). This … Read more

Instant Kairichi Chutney | Kacche Aam Ki Chutney | Raw Mango Chutney

kairi chi chutney kacche aam ki chutney raw mango chutney vegan gluten-free healthy indian condiment

89SharesKairi chi chutney in English translates to raw mango chutney. This is a spicy & tangy condiment made with firm raw mangoes (kairi). This is vegan, no oil, gluten-free, beginner-friendly recipe. Kairi chi chutney also known as kaache aam ki chutney / green mango chutney / raw mango chutney is a flavourful spicy and tangy … Read more

Jowar Idli Recipe | Sorghum Idli Recipe

jowar idli recipe sorghum idli jonna idli indian breakfast vegan gluten-free recipe

76SharesJowar in English means sorghum. This is a nutritious millet with innumerable health benefits. Millets are good for health as they are rich in proteins, and vitamins and are high in fiber which helps you keep full for a longer time. Including millets in your daily diet aids lots of health benefits. Jowar Idli is … Read more