Sabudana Thalipeeth | Upvasache Thalipeeth | Farali Thalipeeth Recipe

maharashtrian upvas thalipeeth sabudana thalipeeth

20SharesSabudana thalipeeth is a popular Indian flatbread made with sabudana pearls also known as sago pearls (tapioca pearls). This is a gluten-free, no onion no garlic, fasting /vrat /upvas recipe. In Marathi, we call it Sabudanyache thalipeeth which are usually made for breakfast or as a snack, especially during vrat / upvas (Fasting days). This … Read more

Bhatache Thalipeeth (भाताचे थालीपीठ)| Leftover Rice Flatbread

91SharesThalipeeth is a popular savoury multigrain flatbread that is particular to Maharashtrian Cuisine. Bhatache thalipeeth is made using leftover rice that is mixed with multigrain flours, vegetables and spices. This makes the perfect breakfast dish and is served along with curd or butter. It is also known as Shilya bhatache thalipeeth. This is a vegan … Read more

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