A perfect blend of spice in every bite…
Aloo gobi Sabji in English translates as Cauliflower potato curry. Florets of cauliflower are mixed with cubed potatoes and simmered in an aromatic spice blend. . This is a vegan, gluten-free, beginner & bachelor-friendly recipe. This is a simple, homestyle sabji preparation best served with phulkas, roti or tava paratha. Using minimal ingredients & spices this dish tastes amazing and … Read more
Chana salad / black chickpea salad is a nutritious & healthy recipe made with kala chana (desi chana). This is a no oil, no sugar weight loss salad recipe. About Chana Salad (Chickpea Salad) If you are looking for simple, quick, super easy, no oil, no sugar protein-rich vegan salad recipe, then this is it! … Read more
Corn Palak also known as Corn Spinach Curry is a creamy, flavourful, rich curry dish made with spinach leaves and boiled corn kernels. This is a vegan, plant-based, beginner-friendly recipe. We love spinach and at home make several dishes out of it on regular basis. Spinach/Palak is one such nutritious green that I always try … Read more
Sabudana thalipeeth is a popular Indian flatbread made with sabudana pearls also known as sago pearls (tapioca pearls). This is a gluten-free, no onion no garlic, fasting /vrat /upvas recipe. In Marathi, we call it Sabudanyache thalipeeth which are usually made for breakfast or as a snack, especially during vrat / upvas (Fasting days). About … Read more
Imli chutney in English is translated as Tamarind Chutney. This chutney also known as khatti meethi chutney or khatti chaat ki chutney. It is a popular Indian dip served with snacks. The recipe is a vegan, gluten-free, beginner-friendly & bachelor-friendly recipe. If you love Indian food you are bound to love this sweet & sour … Read more
Khatta meetha kaddu in English translates to sweet & sour pumpkin curry. This is a vegan, no onion no garlic, beginner & bachelor-friendly recipe. This pumpkin / kaddu sabji is also known as bhandarewali kaddu ki sabji, petha ki sabji. Pumpkin is called kaddu in Hindi and lal bhopla in Marathi. This sweet and sour … Read more
Coriander chutney! who doesn’t love it? Coriander chutney also known as green chutney or hari chutney is a popular Indian dip served with snacks & meals. The recipe is a vegan, gluten-free, diabetic-friendly, beginner-friendly & bachelor friendly recipe. If you love Indian food you are bound to love this spicy, flavourful dip no matter what … Read more
Kairi chi chutney in English translates to raw mango chutney. This is a spicy & tangy condiment made with firm raw mangoes (kairi). This is vegan, no oil, gluten-free, beginner-friendly recipe. Kairi chi chutney also known as kaache aam ki chutney / green mango chutney / raw mango chutney is a flavourful spicy and tangy … Read more
Bhatache vade also know as Chawal ke pakode in Hindi and Rice Fritters in English are crispy fried snack recipes made with leftover cooked rice that is mixed with besan (gram flour) along with flavourful spices and then deep-fried. This is a vegan & gluten-free recipe. When it comes to leftover rice recipes, there are numerous recipes that are normally prepared in every … Read more
Jowar in English means sorghum. This is a nutritious millet with innumerable health benefits. Millets are good for health as they are rich in proteins, and vitamins and are high in fiber which helps you keep full for a longer time. Including millets in your daily diet aids lots of health benefits. Jowar Idli is … Read more
