breakfast recipes

Kanda Poha Recipe (Maharashtrian Breakfast) |Kande Pohe Recipe

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Kanda Poha Recipe (Maharashtrian Breakfast) |Kande Pohe Recipe https://thespicycafe.com/wp-content/uploads/2023/11/1-kande-pohe-maharashtrian-breakfast-recipe-easy-quick-simple-tea-time-snack-vegan-vegetarian-batata-pohe-lunch-dinner-brunch.png https://thespicycafe.com/tag/breakfast-recipes/page/2/

Kande pohe is a classic Indian breakfast recipe originating in the west coast of India, especially in Maharashtra and Gujrat. Kande means onion, finely chopped onions are used in this recipe. Pohe or poha means flattened rice/ beaten rice that is parboiled at first and then flattened. This is a healthy iron-rich vegan breakfast recipe. … Read more

Batatyachi Sukhi Bhaji | Batata Bhaji | Aloo Ki Sabzi | Boiled Potato Stir Fry

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Batatyachi Sukhi Bhaji | Batata Bhaji | Aloo Ki Sabzi | Boiled Potato Stir Fry https://thespicycafe.com/wp-content/uploads/2021/03/IMG_28022021_135846_650_x_650_pixel.jpg https://thespicycafe.com/tag/breakfast-recipes/page/2/

Batatyachi sukhi bhaji is a traditional Maharashtrian recipe made out of boiled potatoes which are then tempered with minimal spices and herbs such as mustard seeds, green chilles, curry leaves to name a few. Batata in English means Potato, Sukhi means Dry and Bhaji means Vegetable. This is a dry vegetable preparation hence the name … Read more