Masoor Dal | Whole Brown Lentil Curry

brown lentil curry vegan saboot sabut masoor dal vegan vegetarian protein-rich diabetic-friendly Indian curry lunch dinner thespicycafe

Masoor dal curry is popularly known as sabut masoor ki dal/masoor chi usal or whole brown lentil curry. This is a healthy, vegan, protein-rich, diabetic-friendly, fibre-rich, and beginner-friendly recipe that is often made for a quick weekday lunch or dinner. About Masoor Dal (Brown Lentil Curry) Dal or dhal is an essential part of the … Read more

Vindaloo – Vegan Potato Vindaloo – Aloo Vindaloo

potato vindaloo vegan vegetarian Indian goan recipe

Potato vindaloo or Aloo Vindaloo is a vegetarian version of the most famous spicy Goan curry – Pork Vindaloo. Potato vindaloo is made with boiled potatoes marinated in the vindaloo masala and sauteed until the masala is nicely incorporated with the potatoes. Potato vindaloo is a vegan and gluten-free dish served with flatbread. When you … Read more

Pithla – No Onion No Garlic | Maharashtrian Pithla

Pithla - No Onion No Garlic | Maharashtrian Pithla

Pithla is a traditional Maharashtrian Curry made up of Besan (gram flour) and onions. Pithla is a vegan and gluten-free dish and is popularly served with Bhakri (flatbread) along with thecha (green chilli chutney) and raw onion. Pithla is an authentic Maharashtrian dish from the west coast region of India. Making pithla is super easy … Read more