Vindaloo – Vegan Potato Vindaloo – Aloo Vindaloo

potato vindaloo vegan vegetarian Indian goan recipe

Potato vindaloo or Aloo Vindaloo is a vegetarian version of the most famous spicy Goan curry – Pork Vindaloo. Potato vindaloo is made with boiled potatoes marinated in the vindaloo masala and sauteed until the masala is nicely incorporated with the potatoes. Potato vindaloo is a vegan and gluten-free dish served with flatbread. When you … Read more

Pithla – No Onion No Garlic | Maharashtrian Pithla

Pithla - No Onion No Garlic | Maharashtrian Pithla https://thespicycafe.com/wp-content/uploads/2021/05/vegan-no-onion-no-garlic-pithla-maharashtrian-pithla-recipe.jpg https://thespicycafe.com/tag/veganrecipes/

Pithla is a traditional Maharashtrian Curry made up of Besan (gram flour) and onions. Pithla is a vegan and gluten-free dish and is popularly served with Bhakri (flatbread) along with thecha (green chilli chutney) and raw onion. Pithla is an authentic Maharashtrian dish from the west coast region of India. Making pithla is super easy … Read more