Tendli Rice (Maharashtrian Style) | Tondli Bhaat Recipe
92SharesTendli in English means Ivy gourd and bhaat means rice. Tendli bhaat also called tondli cha bhaat is a mildly spiced rice recipe mostly made during festive or special occasions. This is a vegan, no onion & no garlic satvik recipe. Tendli bhaat / tondli cha bhaat is a traditional Maharashtrian recipe served at weddings, … Read more
