8 Easy Maharashtrian Breakfast Recipes You Must Definitely Try

Sabudana Vada A delicious crispy patty made with soaked sago pearls & boiled potatoes. Makes a perfect breakfast recipe with peanut chutney.

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Alu Vadi A sweet, tangy & spicy snack made with colocasia leaves & besan. Taste delicious & turns crispy.

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Sanja (Spicy Upma) A simple, quick & easy breakfast recipe made with semolina. Quite similar to upma but with very different taste.

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Dadpe Pohe A traditional authentic poha recipe made without cooking poha. Made with thin variety of poha & fresh coconut.

[{"selector":"#anim-e4052fc6-8174-4854-b800-b1322d74d680 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.514648210040342%, 0, 0) translate(-25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-54ea8f31-525b-4b7b-b655-92a973b6f640","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Get Recipe

Kothimbir Vadi A quintessential Maharashtrian snack that is often served for breakfast along with dry garlic chutney. Made with fresh coriander leaves & lots of garlic.

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Kande Pohe A simple & most popular breakfast made with thick poha & lots of onion. Pairs best with ginger tea!

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Dhudhi Bhopla Vade A super crispy, vegan & delicious poori made with grated dudhi / lauki. Infused with spices & herbs. Pairs best with tea!

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Sabuanda Khichadi A popular & delicious breakfast made with sago pearls, boiled potatoes & peanut powder. Makes best snack for vrat/ upas too.

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