7 Delicious Maharashtrian Curry Recipes You Must Try

Kanda Batata Rassa A simple onion potato curry infused with goda masala. This curry goes best with laadi pav.

Dalimbi Usal Also called as valache birde is a traditional Maharashtrian recipe. This is a coconut based curry that pairs best with bhakri.

Anda Curry (Egg Curry) A malvani style anda curry made with coconut-onion paste. Delicious, spicy & best served with bhakri or rice.

Kala Vatana Usal A delicious curry made with black peas that are cooked in coconut masala & infused with finger-licking spices. 

Bharli Vangi (Stuffed Eggplants) An authentic Maharashtrian curry where eggplants are simmered in peanut based curry along with goda masala.

Maharashtrian Kadhi A comfort food made with sweet dahi that is tempered with flavourful herbs & spices. Best pairs with rice. 

Ambadi Chi Patal Bhaji A traditional curry made with gongura leaves. This is tempered with lots of garlic & taste sweet & tangy.