7 Must Try Best South Indian Breakfast Recipes

Lemon Rice Also popularly known as Chitranna is a South Indian rice recipe served mainly as a breakfast dish. This is a mildly spiced rice dish made using leftover rice that is tempered with flavourful herbs and nuts.

Semiya Upma An easy & quick breakfast recipe made with roasted vermicelli, lentils, nuts and herbs. This delicious upma variant has very unique taste and texture.

Ragi Dosa Made with one of the healthiest millet this dosa turns out crispy, lacy & delicious.

Medu Vada These doughnut-shaped vadas are served dunked in sweet, spicy, tangy sambar along with fresh coconut chutney by the side.

Idli Chutney A quintessential Indian breakfast recipe made with rice & urad dal. Pairs best with coconut chutney & sambar.

Moong Dal Dosa Also called  as Pesarattu. Easy & quick to make and no need for fermentation. This makes the best option for a light dinner too.

Masala Idli A crispy & delicious preparation made using leftover idlis that are tossed in flavourful masala.