6 Best Maharashtrian Breakfast Recipe You Must Definitely Try
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Kande Pohe
A quintessential Maharashtiran recipe made with flattened rice tempered in aromatic spices.
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Bread Upma
Also called as pavacha sheera is a comfort breakfast dish made with leftover Indian bread pav tempered with spices.
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Alu Vadi
Also called as Patra is a popular breakast recipe served with coriander chutney.
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Sanja (Tikhat Sheera)
A unique dish made with rava which is quite similar to upma but with very different taste.
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Sabudana Vada
A quintessential Maharashtrian snack made with tapioca pearls & boiled potatoes. Best for vrat/upvas/fasting.
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Sabudana Khichdi
A delicious filling khichadi that is easy to make. Best for vrat/upvas/fasting. Serve with curds.
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