6 Best Maharashtrian Breakfast Recipe You Must Definitely Try

Kande Pohe A quintessential Maharashtiran recipe made with flattened rice tempered in aromatic spices. 

Bread Upma Also called as pavacha sheera is a comfort breakfast dish made with leftover Indian bread pav tempered with spices.

Alu Vadi Also called as Patra is a popular breakast recipe served with coriander chutney.

Sanja (Tikhat Sheera) A unique dish made with rava which is quite similar to upma but with very different taste.

Sabudana Vada A quintessential Maharashtrian snack made with tapioca pearls & boiled potatoes. Best for vrat/upvas/fasting.

Sabudana Khichdi A delicious filling khichadi that is easy to make. Best for vrat/upvas/fasting. Serve with curds.