10 Indian Sabzi Recipes That Makes Perfect Tiffin Option

Aloo Ki Sukhi Sabzi Easy to make & taste delicious. Made with boiled potatoes infused with spices & herbs.

Aloo Gavar Sabzi A nutritious & fiber-rich sabzi that pairs well with chapati.

Bhindi Ki Sabzi This is a simple Maharashtrian preparation made with goda masala. 

Aloo Gobi Masala Infused with aromatic spices & simmered in onion-tomato base. This sabzi pairs well roti or as a side dish with meals.

Aloo Palak Sabzi A nutritious vegan sabzi that can be made in jiffy with basic pantry staples

Vangyacha Bharit (Baingan Bharta) A traditional Maharashtrian recipe made with big purple eggplants roasted on direct flame for a nice unique smokey flavour. 

Bharwa Shimla Mirch With Besan A delicious side dish stuffed with roasted & spiced besan.

French Beans  This is a nutritious everyday kind of dry vegetable preparation made with tender french beans along with freshly grated coconut. 

Aloo Phodi (Kachrya) Made with sliced potatoes tossed in aromatic spices. This is a comfort food in itself.

Aloo Shimla Sabzi Quick & easy everyday kind of recipe made with potatoes and capsicum, stir-fried with aromatic spices.