Quick & Easy Egg Masala Omelette For Protein Rich Breakfast

In a bowl, crack 3 eggs. Add finely chopped onions, green chillies, ginger-garlic paste

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Add finely chopped coriander leaves.

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Add spices, red chilli powder, turmeric powder, chicken masala powder, black pepper powder and salt.

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Whisk well.

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Take a ladle full of omelette mixture and spread it all over the pan.

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Cook the omelette on a medium flame for about 2-3 minutes.

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Flip and cook it from the other side as well.

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Spicy Indian Masala Omelette is ready. – Serve hot with toasted bread and ketchup.

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