Buttery Egg Bhurji Pav (Mumbai Street Style Recipe)

Heat oil & butter in a pan or Kadai.

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Add green chillies and finely chopped onions and saute onions for 2-3 minutes.

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Saute till translucent

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Add ginger-garlic paste.

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Saute for another 5 minutes.

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Add finely chopped tomatoes.

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Cook tomatoes till they are soft.

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Add turmeric powder, red chilli powder, pav bhaji masala and coriander powder.

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Mix Well

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Break the eggs into this onion-tomato mixture. Add salt and finely chopped coriander leaves.

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Once you add the eggs, keep on stirring the eggs continuously until its perfectly cooked.

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Saute till egg is perfectly cooked.

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Buttery Egg Bhurji Pav (Mumbai Street Style Recipe) Is Ready.

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