7 Best & Easy Maharashtrian Usal (Curry) Recipe's For Dinner

Mugachi Usal (Green Moong Curry) Made with protein-rich green moong infused with spices & herbs. Pairs best with roti & paratha.

Matki Chi Usal (Moth Bean Curry) A protein-rich recipe made with nutritious legumes. This is an easy and simple recipe that goes well with flatbreads and rice. 

Dalimbi Usal (Field Beans) This recipe is also popularly known as Dalimbi chi usal or Vaal Usal and is one of the traditional Maharashtrian recipes. The sprouts used are known as kadve vaal.

Masoor Usal (Brown Lentil Curry) Rich in dietary fiber & high in protein this makes a perfect lunch / dinner along with flatbreads & steamed basmati rice. 

Harbaryachi Usal (Kala Chana Curry) An easy, quick & nutritious curry that pairs best with paratha & steamed rice. 

Chavli Usal (Black Eyed Beans) A quick, easy & tasty protein-rich curry for weekday dinner. Pairs best with roti & steamed rice.

Kala Vatana Usal Kala Vatana Usal is a popular dish from Malvan in the state of Maharashtra in India. This curry turns out spicy and delicious and is traditionally served with amboli or tandlache vade.