Crispy Cabbage Pakoda

In a mixing bowl add shredded or sliced cabbage, ginger garlic paste, cumin powder, coriander powder, green chilles, cilantro, turmeric, carom seeds (ajwain), salt and sugar. 

Mix Everything

Add flours - Besan & Rice Flour

Check for seasoning

Deep Fry till golden brown

Crispy Easy Cabbage Pakoda Is Ready