Bharli Vangi | Bharwa Baingan | Stuffed Eggplant Curry

Bharli vangi is a popular Maharashtrian recipe made with eggplants, peanuts & coconut. This is a vegan, vegetarian, no onion no garlic (satvik) recipe. Bharli vangi in English translates to stuffed eggplant curry and in Hindi it is known as bharwa baingan. This is a easy and simple curry best served with roti, phulka and steamed rice.