Phodnicha Bhat

Phodnicha bhaat is an easy Maharashtrian-style fried rice recipe made with leftover rice that is tempered with aromatic spices. This is a quick, easy and simplest recipe perfect for beginners & bachelors. This is a vegan, plant-based rice dish. Phodnicha Bhat means tempered rice which is made using leftover plain rice that is tossed in spices along with onions. This rice is usually had for breakfast or as a quick evening snack. Phodnicha bhat is known by several names such as vagharelo bhat, tadka rice, masala rice, fried rice or just as a leftover rice preparation.